7 Comments
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Kathy Barlow's avatar

I too agree that it's soup season. I've made 3 batches of Hamburger Soup in the past month and one Lemon Orzo Chicken. Yummy. It's almost like a ritual to place my bowl in its handmade fabric bowl cozy, sit down and quietly enjoy the flavors.

Amy Ray 🍃's avatar

Yes! My mom had gotten us some handmade cozy’s a few years ago, they are such a wonderful tactile add to sipping on soup!

The AI Architect's avatar

Love the connection between soup and listening - never thought about how stirring forces that meditative state, but its totally true. The grocer tip is clutch too since farmers markets can get pricey in winter. I started batch cooking lentils last year and its a game-changer for weeknight dinners when I'm too tired to think strait. The ReciMe app sounds really usefull for scaling recipes.

Amy Ray 🍃's avatar

Thank you! Let me know if you try the app, it has really been a game changer for me, and I love that it stay’s on when you’re using it on your phone and doesn’t time out when you are using it!

Gina Ferrari's avatar

Definitely soup weather!

Nance Scott's avatar

Looking forward to trying the recipe. I love lentil soup. I agree it is certainly soup season. I made an Italian turnip soup this past weekend and a white chicken chili last night. 🍲 😋 So warming and comforting ☺️

Amy Ray 🍃's avatar

That sounds wonderful! Let me know what you think of it when you have a chance to try it :)